When using commercial cooking equipment the high BTU draw on the gas tank can cause a small tank to ice up. This greatly reduces or can stop the flow of gas to the equipment until the tank warms up. It is strongly recommended that a minimum 30lb tank is used for any of our cooking equipment for proper operation.
Propane
$30.00 – $50.00
Description
40 lb Tank
40 lb steel propane tank holds roughly 9.4 gallons of propane
30 lb Tank
30 lb steel propane tank holds roughly 7.1 gallons
20 lb Tank
20 lb steel propane tank holds roughly 4.7 gallons
