Propane

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Propane

When using commercial cooking equipment the high BTU draw on the gas tank can cause a small tank to ice up. This greatly reduces or can stop the flow of gas to the equipment until the tank warms up. It is strongly recommended that a minimum 30lb tank is used for any of our cooking equipment for proper operation.

Description

40 lb Tank

40 lb steel propane tank holds roughly 9.4 gallons of propane

30 lb Tank

30 lb steel propane tank holds roughly 7.1 gallons

20 lb Tank

20 lb steel propane tank holds roughly 4.7 gallons

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